Bob’s Red Mill Stone Ground Sorghum Flour, 22 oz
SKU: 120678
Product Description
Bob's Red Mill Stone Ground Sorghum Flour is a gluten-free whole grain powerhouse. Stone-ground, this flour retains the entire nutrient-rich sorghum kernel. With a mild, slightly sweet flavor, it's a versatile addition to your gluten-free baking. Create everything from pancakes and muffins to breads and crackers with this certified organic, Pareve, and non-GMO flour. Experience the wholesome goodness of sorghum in every bite.
- Bob's Red Mill Stone Ground Sorghum Flour
- 100% Whole Grain
- Gluten-free
- Non-GMO
- Pareve certified
- Net wt. 22 oz (624g)
